Salary: £46,000 per annum
40-hour (+1-hour lunch break) per week – overtime paid @ 1.5 x door-to-door
1 in 4-weekend rota – Overtime paid 1.5x door-to-door on Saturday, 2x on Sunday
28 days holiday inc. bank holidays increasing by 1 day per year from 2 years service, to a maximum of 5 additional days
The role
- Operating mainly in the Hospitality industry, broadly based across the Home Counties and London
- Responsible for communicating with our customers and providing them with first class care in all aspects of the running of their catering facilities
- Installing and servicing gas, refrigeration and electric catering equipment (combi ovens, Hot Cupboards, fryers, dishwashers etc)
- Providing technical support and training to less experienced engineers
- Providing support to the office staff in connection with the daily running of the business
Other Benefits
- We strive to maintain a happy work environment, where you feel encouraged and motivated to be part of our team with opportunities to develop and grow
- Our people are what makes our company successful, and we treat everyone with respect, help and support with many of our staff having in excess of 10 years of service with us
- We provide all the usual required work ware, equipment and facilities needed to carry out the above as comfortably and efficiently as possible
- Specialised training where required
- Great opportunities for progression
- Financially secure, we’re one of the top in the sector